Restaurant Industry Accounting & Reporting Update Conference 2013

Designed for financial professionals in the restaurant industry

Restaurant Industry Accounting & Reporting Update Conference 2013

CPE Credit: 16 Hours

Price: $1,445.00

NASBA Field of Study: Accounting

Overview

Get the most recent financial accounting and reporting updates, changing regulations, industry trends and best practices that affect the restaurant industry.

Restaurant financial executives, Big 4 leaders and industry experts will show you the most effective ways to overcome the challenges you face every day.

Times: 8:30 AM - 5:00 PM

 

LEARNING OBJECTIVE  This specialized conference will apprise you of the most recent financial accounting and reporting updates,
changing regulations, industry trends and best practices that affect the restaurant industry.

PREREQUISITE  None.    ADVANCE PREPARATION  None.    PROGRAM LEVEL  Update.    NASBA FIELD OF STUDY  Accounting.
DELIVERY METHOD  Group-Live.

 

This program is also available via live webcast
Webcast - Restaurant Industry Accounting & Reporting Update Conference 2013

Speakers

CONFERENCE CO-CHAIRS


Dennis Parrott, Managing Partner, KPMG LLP, is an Audit Partner and serves as the firm’s Orange County office Managing Partner. He is the lead Audit Engagement Partner for various Fortune 500 multinational clients specializing in the restaurant sector including CKE Restaurants, Johnny Rockets, Morton’s, PepsiCo, P.F. Chang’s, Ruby Tuesday, Texas Roadhouse, Vons and Yum! Brands. He has served as lead Audit Partner on numerous IPOs, secondary offerings, spin-offs, acquisitions, divestitures and debt offerings. Previously, Mr. Parrott was the National Industry Director for KPMG’s Restaurant practice for seven years.
 

Paul Fultz, Managing Partner, KPMG LLP, is an Audit Partner with over 20 years of experience with the firm. He is the Managing Partner of the Louisville office and the National Restaurant Segment Leader for the firm. He serves as a technical resource to KPMG’s restaurant and food service clients providing guidance on industry trends and restaurant and food service-specific accounting and auditing issues, including SEC industry hot buttons. Previously, Mr. Fultz was a Partner and Manager for YUM! Brands. He has also worked for clients such as CBIZ, hhgregg, O’Charley’s, PharMerica, ResCare, Ruby Tuesday and Texas Roadhouse. He has served as Engagement Partner on IPOs and several secondary stock and bond offerings.

 

Workshop

No results found.

Forum

No results found.

Location

CPE INC. has reserved a block of rooms at preferential rates. To make your hotel reservation,
call CPE INC. or the hotel’s reservation department and ask for the CPE INC. special room rate.

 

The Ritz-Carlton, Laguna Niguel
One Ritz-Carlton Drive
Dana Point, CA 92629
(949) 240-2000